I’m hooked on Delft and especially the Thursday market there so we went over for the afternoon. We loaded up on good and cheap vegetables and fruit. A large bag of new potatoes (tiny Dutch ones) were 1.95 euros and I got some amazing persimmons that were like jam to eat. The children are desperate for more as they are hooked. We bought smoked herring which Max and I liked but we have yet to try the raw herring that everyone seems to love here. You get a gutted raw herring on a bread bun and top it with diced raw onions. We love sushi so want to try it but somehow it’s taking more time to work up to. I see people just holding the herring up and munching them down plain too. Hmm. I think it’s the bones that put us off more than the rawness.
But market day has a festive feel to it and there are musicians playing plus the horse-drawn organ, which is quite loud. The outdoor cafés were full and I think coach tours from England were in town as there were so many Brits there.
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